This particular tea has been aged for over a year to produce a rich taste and intensely flavourful aroma.
Country of Origin: China
Region: Yunnan Province
Grade: Pu-erh over 1 year vintage
Altitude: 1500 – 4100 ft. above sea level
Manufacture Type: Special Pu-Erh process
Cup Characteristics: Musty, earthy character sometimes described as old or elemental
Infusion: Dull, black